Microwave Lemon Delicious Pudding - Fairy Baking

Recipes

Microwave Lemon Delicious Pudding

Light, fluffy and bursting with lemony goodness – this Microwave Lemon Delicious Pudding has a soft sponge top and a tangy curd underneath. Quick, comforting and ready in minutes.

Product fairy
5 mins
3 mins
Serves 4-6

Ingredients

  • 125g Fairy Cooking Margarine, well softened (partially melted), plus extra for greasing
  • 2 large eggs, at room temperature
  • ¾ cup (115g) self-raising flour
  • ½ cup (110g) caster sugar
  • Zest and juice of 1 lemon (approx. ¼ cup)
  • ½ cup store-bought or homemade lemon curd
  • Icing sugar and extra lemon zest, to decorate
  • Double cream or ice cream, to serve

Method

  1. Grease a 1L capacity microwave safe dish (using extra Fairy).
  2. Using electric beaters, beat Fairy, eggs, flour sugar, flour, lemon zest and juice in a large bowl for 2 minutes or until creamy.
  3. Spread lemon curd over the base of the prepared dish, then spoon pudding mixture gently over lemon curd and smooth the top.
  4. Microwave at 850w for 3-4 minutes. Leave to rest for 2-3 minutes before serving.
  5. To serve, dust with icing sugar and some extra lemon zest. Spoon into bowls while warm and finish with a dollop of cream and/or ice cream as desired.

Tips:

  • Enjoy immediately
  • Microwave times are for a 850w microwave however always note, microwave times and temperatures may vary.

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