All Recipes
Easter is one of those occasions that brings everyone to the table. Whether you’re hosting a big Sunday gathering or dropping off a plate of treats at a family member’s place, homemade bakes carry a warmth that shop-bought sweets simply can’t match.
This collection of easy Easter recipes covers desserts, slices and shareable bakes suited to any skill level. Some are perfect for planning ahead, others come together quickly. With Fairy margarine as your trusted base, you’ll enjoy consistently delicious results with rich flavour home-baked finish.
Easter
Quick tips for better Easter baking results
– Start with the right texture. Check whether your recipe calls for softened or melted Fairy margarine. The difference affects crumb, lift and how your bake holds together.
– Measure once, bake happy. Spoon flour into your measuring cup and level it off. Scooping straight from the bag packs in extra flour, which dries out cakes and biscuits.
– Don’t rush the oven. Preheat fully before anything goes in, and rotate your trays halfway through. Even colour matters, especially for decorated Easter treats.
– Make it ahead. Slices and loaf cakes actually improve overnight as flavours settle. Icing sets more neatly too, so you can spend Easter morning relaxing instead of rushing.
If you’re after more baking inspiration beyond Easter, browse our biscuit recipes, slices, or cheesecakes and cakes. You’ll find magical classics alongside recipes with a modern twist for any mood.
Frequently Asked Questions
What are the best Easter recipes to bake ahead?
Slices, loaf cakes, cupcakes and biscuits all keep well and travel easily. Bake them the day before and store in airtight containers so they're ready for family visits or community morning teas.
What's an easy Easter dessert if I'm short on time?
If you’re time-poor this Easter, our Microwave Lemon Delicious Pudding is the perfect solution — prepared in just 5 minutes and quickly cooked in the microwave.
Can I swap butter for Fairy margarine in Easter baking?
Most classic cakes, biscuits and sweet pies and tarts work well with Fairy. It provides a lighter texture and classic flavour for your Easter baking.
How do I stop Easter biscuits and slices from drying out?
Pull them from the oven just before they look fully done, as they'll firm up while cooling. Once completely cool, store in airtight containers with baking paper between layers.
What are some Easter treats that kids can help with?
What are some Easter treats that kids can help with?